CAREER HIGHLIGHTS
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77% Sales growth from $18M to $32M in 12 years, at University of British Columbia, 2003-2015
30% Sales growth at Wescadia Catering in 7yrs to $3.8M
Developed trendy retail dining concepts resulting in over 40% retail growth
20% sales increase in Dining program which was rated as among the top 10 in Universities across Canada
Surpassed global target for Cathay Pacific Inflight meal quality and Sales growth of 33% in 7 years, CLS, 1995-2002
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AWARDS
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Nominee, CATIE Award - Best Barbecue Menu, International Caterers Association, Las Vegas, NV, USA, 2013.
CATIE Award - Best Main Course Plate, International Caterers Association, Las Vegas, NV, USA, 2012
Gold Medal - Culinary Challenge, Edmonton 2011
Silver Medal - American Culinary Federation, Amherst, MA, USA 2010
Gold Medal - Culinary Challenge, St. Johns 2009
Silver Medal - American Culinary Federation, Amherst, MA, USA 2009
Silver Medal - American Culinary Federation, Amherst, MA, USA 2008
Gold Medal - Culinary Challenge, Kamloops 2007
Gold Medal - American Culinary Federation Amherst, MA, USA 2006
2nd Best Caterer - Vancouver, People's Choice Award, Vancouver, BC, 2006
Silver Medal - American Culinary Federation, Amherst, MA, USA 2004
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DIGNITARIES CATERED
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HH Dalai Lama
Rev. Bishop Tutu
Dr. Shirin Ebadi
Emperor & Empress of Japan
King of Mongolia
Princess of Japan
President of Mexico
President of Kenya
Prime Minister of Mauritius
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PRESS
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10 Canadian Universities with the best food
http://www.huffingtonpost.ca/universityhubca/best-food-universities_b_8347502.html
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Vancouver Foodster Pasta Challenge
http://myvancity.ca/2015/05/21/vancouver-foodster-pasta-challenge-award-winners/
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http://old.ubyssey.ca/features/our-campus-sahay/
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https://news.ubc.ca/2012/03/29/ubc-wescadia-catering-receives-catie-award/
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